Ceremonial-Grade Cacao – Bali Origin (200g Pre-Chopped)
R555,00
At Sacred Plant Integrations, Cacao is more than just a product — it is at the heart of everything I offer. This sacred plant has supported me through some of the most profound transformations of my life, guiding me back into deep connection with my body, my spirit, and the Earth herself.
This particular ceremonial-grade cacao comes from Bali, Indonesia, specifically the Jembrana region, where I had the immense honour of walking the land, meeting the farmers, and witnessing their ancestral methods of growing and preparing ceremonial-grade cacao firsthand. It was a pilgrimage I will never forget — one that forever imprinted the sacredness of this medicine into my bones. From the moment I met the community and felt the care infused into every step of the “bean to bar” process, I knew I had found something truly special.
Now, I bring this Ceremonial-grade Cacao to you in 200g pre-chopped bags, lovingly prepared from large blocks I receive directly from my trusted supplier. Each bag is hand-chopped by me in sacred space — with reverence, music, prayer, and gratitude — ensuring that the medicine remains alive, activated, and infused with loving intention.
🍫 What Makes This Cacao Truly Ceremonial-Grade?
This is not just raw cacao. It is ceremonial-grade cacao — meaning it is grown, harvested, and processed with the highest respect for the plant spirit, the land, and the people. There is a profound difference in how this cacao is handled:
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Ethically and personally sourced in partnership with Cape Cacao and Ubud Raw, who have worked with Balinese farming cooperatives since 2019.
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The cacao trees are prayed over daily, offerings are made, and traditional rituals are held throughout every stage — planting, harvesting, fermenting, drying, and grinding.
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Fermented for 7–10 days in wooden boxes, naturally sun-dried, hand-peeled by village women, and ground at origin — so the full spirit and energetic imprint of the land remain intact.
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No tempering, no additives, no industrial processing — just 100% unprocessed cacao, as Mother Nature intended.
This ceremonial-grade cacao is prepared with deep spiritual integrity — from tree to cup — and that vibrational quality is something you can feel in every sip.
🌸 My Personal Offering to You
Every 200g bag is a ceremonial experience in itself.
I personally chop each block into small pieces to make your preparation easier, and I do this with sacred intention. I treat the cacao as the medicine it is. I light candles. I play devotional music. I invoke the four directions. I speak prayers into the pieces as I chop, inviting the spirit of cacao to continue guiding those who receive it.
Whether you are a seasoned cacao practitioner or just beginning to explore her magic, this offering is a bridge — from my hands to your heart.
🌺 Why Choose Bali Cacao?
While cacao originates in Mesoamerica, the spirit of ixCacao has found a powerful home in Bali. There is a sacred resonance between the Balinese people, the rich volcanic soil, and the plant spirit herself. Bali is often called the “Island of the Gods,” and the land truly vibrates with spiritual devotion.
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Flavour profile: Smooth, creamy, slightly earthy with subtle vanilla notes.
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Genetics: A natural mix of Forastero and Trinitario, grown in lush agroforestry systems.
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Location: Jembrana Regency, 100–250m altitude, with over 400 local families involved in the cooperative.
There is no exploitation here — only reciprocity, fair pay, and love. And this is what ceremonial-grade cacao should be about.
🌞 Health Benefits of Ceremonial-Grade Cacao
As a whole superfood, ceremonial cacao offers powerful support on every level:
BODY
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High in magnesium, iron, and antioxidants (flavanols, polyphenols)
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Supports cardiovascular health, immune system, and energy levels
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Aids in digestion, detoxification, and gut health
MIND
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Boosts focus, memory, and mental clarity
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Enhances mood via serotonin, dopamine, anandamide, and PEA
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Natural source of theobromine, which uplifts and energizes without the crash
SPIRIT
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Known as the “Medicine of the Heart”
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Opens emotional channels and facilitates inner listening
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Grounds, centers, and connects us with higher wisdom
This ceremonial-grade cacao is especially potent when used in ceremony, in meditation, or during creative practices like journaling, movement, or breathwork.
🕊️ Suggested Use & Storage
Recommended ceremonial dose: 25g–40g per person
Gentle daily dose: 5g–20g for microdosing or morning rituals
- Sweeten to taste:Add any desired sweeteners like honey, coconut sugar, or monk fruit, or enjoy it unsweetened.
- Add spices (optional): Cinnamon, cardamom, cayenne, or other spices can be added for flavor and health benefits.
- Serve with intention: Pour the cacao into your favorite mug and take time to savor the experience, perhaps with a moment of gratitude or reflection.
- Keep it warm: If you're not drinking it immediately, transfer it to a thermos to keep it warm during your ceremony.
- Storage: Keep in a cool, dry place, away from sunlight. This cacao is minimally processed and may naturally bloom (white swirls) over time — this is a sign of purity, not spoilage.
✨ Final Blessing
Before each package leaves my hands, I offer it a personal blessing — just as it was blessed by the Balinese farmers before leaving their land. May this ceremonial-grade cacao support your journey, hold you in your grief, ignite your creativity, soften your heart, and reconnect you to who you truly are.
From my heart to yours.
Letitia
Additional information
| Weight | 0,2 kg |
|---|---|
| Weight | 200g |
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